Asian Box 855 El Camino Real #21 | Town & Country Village Palo Alto, CA 94301 Phone: 650.391.9305 Visit Website

Asian Box serves authentic Vietnamese street food in a fine casual setting using the the best local ingredients. A perennial "best of" winner With locations in SF, MV, and Palo Alto's Town and Country Plaza.

Celia's Mexican Restaurant & Bar 3740 El Camino Real Palo Alto, CA 94306 Phone: (650) 843-0643 Fax: (650) 843-0641 www.celiasrestaurants.com

Celia's Mexican Restaurant & Bar serves authentic Mexican food and has been family owned and run for over 35 years. Celia's has two locations on El Camino Real in Palo Alto (just 2 miles from campus) and Menlo Park (3 miles from campus). Celia's is open seven days a week for lunch and dinner. Groups and teams welcome! Come enjoy complimentary appetizers at the full bar from 3pm-7pm Monday through Friday. Stanford Students and Faculty receive a 20% discount with SUID Monday through Thursday.

Bring your Stanford game ticket stub to either Celia's in Menlo Park or Celia's in Palo Alto to receive a free regular order of nachos. One (1) free order of Nachos per table of 4. Dine in only.

 

Gott's Roadside 855 El Camino Real #65 Town & Country Village, Palo Alto, CA 94301 Phone: 650.326.1000 www.gotts.com

Gott's Roadside is renowned as the iconic gourmet burger stand from St. Helena, California. Started in 1999, the award-winning restaurant now has four popular locations-two in Napa Valley, one in San Francisco's Ferry Building, and one in Palo Alto's Town & Country Village. Gott’s just won Best of Palo Alto Awards for Best Burger and Best New Food & Beverage Establishment. Gott's Roadside serves updated American and California classics for breakfast, lunch and dinner plus a California-focused list of wines and beers. Menu items are made-to-order using local, seasonal ingredients.

Sundance The Steakhouse 1921 El Camino Real Palo Alto, CA 94306 Phone: (650) 321-6798 www.sundancethesteakhouse.com

Since its opening in 1974, beef and martinis have never gone out of style in this Palo Alto institution. The atmosphere is very clubby with fireplaces, dark wood, sports memorabilia and plush leather booths tucked into the many nooks throughout the dining room. Famous for their prime rib, they also offer fresh seafood, lobster tail, shellfish & of course their aged prime graded steaks. The 23 oz. Prime Bone-In Ribeye Steak is the "Boss' Favorite" and a close second is the Double Cut Prime Filet Mignon. There is a martini lounge and extensive award winning wine list making this steakhouse one of the best on the Peninsula.